Creamy Cannoli

I got this recipe from a cookbook we found in the library, and we improvised a bit. I think it tastes great, and hope you enjoy it!

Creamy Cannoli
Serves 6
You Will Need:
15 ounces cream cheese
2/3 cup powdered sugar
2 teaspoons vanilla extract
1/8 cup butterscotch chips
1/8 cup chocolate chips
6 sugar ice cream cones (optional)
1. Soften cream cheese and stir until smooth.
2. Add powdered sugar and vanilla- stir.
3. Add chocolate and butterscotch chips and stir.
4. Put cannoli in cones and serve cold.